You are here

Chicken Supreme

Mormon.Cook's picture
  Chicken 4 Pound (2 whole)
  Precooked ham 1 Pound
  Canned water chestnuts 8 Ounce (1 can)
  Slivered almonds 1 Cup (16 tbs), browned in butter
  Butter 1 Tablespoon
  Supreme sauce 1⁄2 Cup (8 tbs) (adjust quantity as needed)

Cook chicken. Cool. Discard skin and bones, and slice chicken meat very thin. Slice the ham and chestnuts thin. Layer chicken, ham, chestnuts, and Supreme Sauce (below) in casserole. Place in oven until hot and bubbly, about 30 minutes.

Recipe Summary


Rate It

Your rating: None
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 720 Calories from Fat 424

% Daily Value*

Total Fat 48 g73.1%

Saturated Fat 12.3 g61.5%

Trans Fat 0 g

Cholesterol 212.6 mg70.9%

Sodium 234.6 mg9.8%

Total Carbohydrates 6 g1.9%

Dietary Fiber 1.9 g7.7%

Sugars 0.5 g

Protein 64 g128.8%

Vitamin A 5.5% Vitamin C 0.7%

Calcium 6.9% Iron 17.3%

*Based on a 2000 Calorie diet

Chicken Supreme Recipe