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Chicken In Lemon Sauce

The.Simple.Cooking.Channel's picture
Ingredients
  Breast chicken/Chicken thigh 8 4⁄5 Ounce (250 Grams)
  Corn flour 1 Tablespoon
  Juice of lemon 3 Tablespoon
  Cold water 5 Tablespoon
  Sweet sherry 2 Tablespoon
  Castor sugar/Raw sugar 1⁄2 Tablespoon
  Pepper To Taste
  Parsley To Taste
  Spring onion To Taste
Directions

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American Chinese
Course: 
Main Dish
Taste: 
Sour
Cook Time: 
10 Minutes
Servings: 
2
If you love the lemon chicken that you get in Chinese take-away but do not want to deep fry, try this, quick super easy and healthy recipe that tastes as good but is ten times less in calories. This makes the perfect weekday dinner and tastes great with steamed rice.

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