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Zippy Chicken Strips

Ingredients
  Chicken breast halves 3 Pound
  Lemon juice 1⁄2 Cup (8 tbs)
  Soy sauce 2 Tablespoon
  Salt 3⁄4 Teaspoon
  All purpose flour 1 Cup (16 tbs)
  Pepper 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Paprika 1⁄2 Teaspoon
  Vegetable oil 1 Tablespoon (adjust quantity as needed)
Directions

GETTING READY
1) Cut chicken into 3- x 1-inch strips, and place in a shallow dish.
2) Combine the lemon juice, soy sauce, and salt and pour over the chicken strips.
3) Cover and marinate for at least 30 minutes.

MAKING
4) In a bowl, combine flour, pepper, salt, and paprika.
5) Coat the chicken pieces with the flour mix, and fry in hot oil till golden brown.
6) Remove and drain on paper towels.

SERVING
7) Serve with tomato ketchup.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Fried
Occasion: 
New Year
Ingredient: 
Chicken
Interest: 
Party
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
25 Minutes
Servings: 
10

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Average: 4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 214 Calories from Fat 30

% Daily Value*

Total Fat 3 g5.2%

Saturated Fat 0.67 g3.3%

Trans Fat 0 g

Cholesterol 78.9 mg26.3%

Sodium 504.6 mg21%

Total Carbohydrates 11 g3.7%

Dietary Fiber 0.52 g2.1%

Sugars 0.4 g

Protein 33 g66%

Vitamin A 3.3% Vitamin C 12.4%

Calcium 1.9% Iron 9.3%

*Based on a 2000 Calorie diet

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Zippy Chicken Strips Recipe