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Sesame Chicken

Chef.Foodie's picture
Ingredients
  Chicken thighs 2 Pound
  Scallion 1⁄4 Cup (4 tbs), minced
  Garlic 1 Clove (5 gm)
  Ginger root 1 Teaspoon, grated
  Sesame seed 2 Tablespoon
  Sesame oil 1 1⁄2 Teaspoon
  Cayenne pepper 1⁄4 Teaspoon
Directions

GETTING READY
1. Start by washing and drying the chicken thighs

MAKING
2. In a bowl, combine all the ingredeints and mix properly, chill in the refrigerator for 2 hours
3. Now deep fry the marinated chicken pieces in oil, until they turn golden brown for around 2 minutes

SERVING
4. Serve with a sauce of your choice (tartar sauce, mint sauce, soy sauce or tomato sauce)

TIPS
Add sweet and sour vegetables skewers, for an exotic meal

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Asian
Course: 
Appetizer
Method: 
Deep Fried
Ingredient: 
Chicken
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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Average: 4.1 (14 votes)