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Honey Glazed Chicken With Banana

Healthycooking's picture
Ingredients
  Oven ready chicken 3 Pound (1.5 Kilogram)
  Oil 1 Tablespoon
  Clear honey 4 Tablespoon
  Made mustard 1⁄2 Teaspoon
  Worcestershire sauce 3 Teaspoon
  Black pepper 1
  Bananas 2 , sliced
Directions

GETTING READY
1 Cut the chicken through the breast bone in half .
2 Oil a roasting pan lightly.
3 Preheat the oven to 400 degrees fahrenheit.(200 degrees C/ Gas Mark 6)

MAKING
3 In a bowl, add the honey, mustard, Worcestershire sauce and pepper, mix well.
4 On the prepared roasting pan, place the chicken halves, skin side up.
5 Brush with the glaze.
6 Cook in the oven for 40 minutes, brushing with the glaze frequently.
7 When cooked, pour the juices from the chicken, into a small saucepan removing any fat.
8 Add in the bananas and thoroughly heat, just enough to warm the banana.

SERVING
9 Pour over the chicken and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
55 Minutes
Ready In: 
75 Minutes
Servings: 
8

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