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Marinated Broiled Chicken

Diet.Chef's picture
Ingredients
  Dry sherry 1⁄3 Cup (5.33 tbs)
  Soy sauce 1⁄4 Cup (4 tbs)
  Sugar 2 Tablespoon
  Chopped onions 3 Tablespoon
  Prepared horseradish 1 Tablespoon
  Powdered ginger 2 Teaspoon
  Broilers 3 Pound, quartered (2 whole, 1 1/2 pound each)
Directions

GETTING READY
1 In a pan, combine sherry, soy sauce, sugar, onions, horseradish and ginger.
2 Bring to a boil and cook over low heat 2 minutes.
3 Brush the chickens throughly with this mixture and allow to stand for 30 minutes.

MAKING
4 Grease a broiling pan with 1 tablespoon oil.
5 Place the chicken skin side down in the pan.
6 Broil for about 15 minutes and then turn the chicken (skin side down)
7 Brush with the remaining oil
8 Broil for another 15 minutes, basting frequently.

SERVING
9 Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Broiled
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Preparation Time: 
35 Minutes
Cook Time: 
30 Minutes
Ready In: 
65 Minutes
Servings: 
10

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