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Party Chicken Wings

Holiday.Cook's picture
Ingredients
  Whole chicken wings 2 Pound (12 Wings)
  Soy sauce 3⁄4 Cup (12 tbs)
  Water 1⁄4 Cup (4 tbs)
  Packed brown sugar 1⁄2 Cup (8 tbs)
  Dijon mustard 1 Tablespoon
  Garlic powder 1 Teaspoon
Directions

Cut chicken wings into three sections; discard wing tips.
In a bowl, combine the remaining ingredients.
Set aside 1/4 cup for basting; cover and refrigerate.
Place thewings in a large resealable plastic bag or shallow glass bowl.
Pour the remaining marinade over wings; turn to coat.
Seal or cover and refrigerate overnight.
Drain and discard marinade.
Place the wings in a shallow baking pan.
Bake, uncovered, at 375° for 1 hour, brushing several times with reserved soy sauce mixture during the last 30 minutes of baking.
Refrigerate any leftovers.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Appetizer
Method: 
Baked
Occasion: 
Christmas
Ingredient: 
Chicken
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
60 Minutes
Ready In: 
70 Minutes
Servings: 
6

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