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Quick Chicken Chop Suey

andreaa's picture
Ingredients
  Chopped celery 1 Cup (16 tbs)
  Onions 2 Medium, chopped
  Butter 3 Tablespoon
  Canned pimento 1 Small, chopped
  Chicken 2 Can (20 oz) (With Rice Soup)
  Cream of mushroom soup 2 Can (20 oz)
  Chicken broth 1 1⁄2 Can (15 oz)
  Canned mushrooms 1 Medium
  Uncooked rice/Instant rice 1 Cup (16 tbs)
  Chicken breast 2 , diced (Cooked Boned)
  Slivered almonds 1 1⁄2 Tablespoon (Toasted)
Directions

Saute celery and onions in butter in skillet until onions are transparent but not brown.
Combine pi- mento, soups, broth, mushrooms, rice and chicken.
Place in greased 9 x 13-inch pan.
Bake at 350 degrees for 2 hours.
Sprinkle almonds over each serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Quick
Servings: 
8

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