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Chicken With Herbs And Mushrooms

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Ingredients
  Boneless chicken breasts 1 Pound (4 Breasts, 500 Grams)
  Dijon mustard 2 Teaspoon
  Mushrooms 1 Cup (16 tbs), sliced
  White wine 1 Tablespoon
  Fresh thyme/1/2 teaspoon dried thyme 1 Tablespoon, chopped
  Parmesan cheese 2 Tablespoon, freshly grated
  Salt To Taste
  Pepper To Taste
Directions

MAKING
1. In a pie plate arrange chicken with thickest portions toward outside .
Then spread over mustard and sprinkle mushrooms, wine and thyme.
2. Microwave covered with waxed paper at High for 7 to 9 minutes or until chicken is no longer pink inside, rotating dish twice.
3. Sprinkle with parsley and let it stand, covered, for 2 minutes.

SERVING
4. Serve hot seasoning with salt and pepper to taste.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Chicken
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
6

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4.05278
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 114 Calories from Fat 22

% Daily Value*

Total Fat 3 g3.9%

Saturated Fat 1.1 g5.5%

Trans Fat 0 g

Cholesterol 47.2 mg15.7%

Sodium 196.5 mg8.2%

Total Carbohydrates 2 g0.5%

Dietary Fiber 0.58 g2.3%

Sugars 0.3 g

Protein 20 g40%

Vitamin A 3.1% Vitamin C 8.7%

Calcium 7.8% Iron 6.2%

*Based on a 2000 Calorie diet

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Chicken With Herbs And Mushrooms Recipe