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Baked Bar Barbecue Chicken

chef.brandon's picture
Ingredients
  Salt and pepper 1
  Flour 1
  Fryer 1 , cut up
  Butter 2 Tablespoon
  Onion 1⁄2 Cup (8 tbs), chopped
  Celery 1⁄2 Cup (8 tbs), chopped
  Mushrooms 1⁄2 Cup (8 tbs), chopped
  Green peppers 1⁄4 Cup (4 tbs), chopped
  Ketchup 1 Cup (16 tbs)
  Water 1 Cup (16 tbs)
  Worcestershire sauce 2 Tablespoon
  Brown sugar 2 Tablespoon
Directions

Salt, pepper and flour chicken for frying; place in hot fat long enough to brown.
Transfer chicken to casserole dish.
Saute onion in butter; add remaining ingredients with some flour (from flouring chicken), mix well.
Bring sauce to a boil.
Pour over chicken.
Cover.
Bake 1 hour at 350°F.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Mushroom
Interest: 
Gourmet
Preparation Time: 
20 Minutes
Cook Time: 
60 Minutes
Ready In: 
80 Minutes
Servings: 
6

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