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Honey Chicken Bake

chef.brandon's picture
Ingredients
  Butter/Margarine 2⁄3 Cup (10.67 tbs)
  Liquid honey 1 Cup (16 tbs)
  Prepared mustard 1⁄2 Cup (8 tbs)
  Curry powder 2 Tablespoon
  Frying chickens 2 , cut up
Directions

Put butter in large shallow baking pan and put in oven until butter is melted.
Remove from oven, add honey, mustard and curry powder, stirring to blend well.
Roll chicken pieces in mixture to coat all sides.
Put in pan meaty side down.
Bake 45 minutes at 375°F, basting often.
Turn pieces and bake 15 minutes or more until chicken is tender.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Gourmet, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
60 Minutes
Ready In: 
80 Minutes
Servings: 
4

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3.88095
Average: 3.9 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1937 Calories from Fat 1036

% Daily Value*

Total Fat 116 g178.1%

Saturated Fat 43.2 g216.1%

Trans Fat 0 g

Cholesterol 583.1 mg194.4%

Sodium 851.8 mg35.5%

Total Carbohydrates 68 g22.6%

Dietary Fiber 3.7 g14.7%

Sugars 62.1 g

Protein 155 g309.7%

Vitamin A 35.5% Vitamin C 2.8%

Calcium 15% Iron 49.6%

*Based on a 2000 Calorie diet

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Honey Chicken Bake Recipe