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Baked Chicken Casserole With Prune Dressing

calinda's picture
It doesn't take much time to prepare this Prune Dressing with the Casserole Baked Chicken - an impressively delicious pick for any occasion. Yes, this recipe for Prune Dressing with Casserole Baked Chicken has something more to the ordinary and will leave you with full satisfaction.
Ingredients
  Onions 2 Large
  Butter 1⁄4 Pound
  Poultry seasoning 2 Teaspoon
  Salt 1 Teaspoon
  Freshly ground pepper To Taste
  Bread cubes 8 Cup (128 tbs)
  Prunes 2 Cup (32 tbs)
  Boiling water 1⁄2 Cup (8 tbs)
  Chicken 1
  Prunes 5
Directions

MAKING
1)In a large frying pan, melt some butter and sauté the sliced onions till fragrant
2)Add in the poultry seasoning, salt and pepper
3)In a bowl, mix the bread cubes and chopped prunes
4)Add the onion mixture and water to the bread and mix well
5)In a casserole, layer in the mixture to the bottom of the dish
6)Place the chicken atop the mixture and brush with some melted butter
7)Cover the casserole with a lid
8)Bake at 350 F for 1 ½ hours till the chicken becomes tender
9)Take off the lid in the last ½ hour to brown the chicken

FINALIZING
10)Lightly heat the whole prunes in a frying pan and place in the casserole to garnish

SERVING
11) Serve the chicken warm

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Feel: 
Meaty
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
90 Minutes
Ready In: 
105 Minutes
Servings: 
6

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