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Microwave Poached Chicken Breasts

Chicken.delights's picture
Ingredients
  Whole chicken breasts 3 Pound, skinned, boned, and split (Three 1 Pound Each)
  Chicken stock 1⁄4 Cup (4 tbs)
  Dry white wine 1⁄4 Cup (4 tbs)
  Tarragon 1 Tablespoon, chopped
  Salt To Taste
  Pepper white To Taste, freshly ground
Directions

GETTING READY
1) In a microwave-proof dish, place the chicken putting the thin ends together at the center.
2) Pour on the stock and wine and season with tarragon and salt and pepper.
3) Cover tightly with a microwave plastic wrap.

MAKING
4) Place inside microwave and cook on high for 8 minutes.

SERVING
5) Serve with the pan juices or a sauce of your choice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
8 Minutes
Ready In: 
13 Minutes
Servings: 
6

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