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Creamy Cooker Chicken

chef.tim.lee's picture
Ingredients
  Dry onion soup mix 1 Ounce (1 Envelope)
  Sour cream 2 Cup (32 tbs)
  Canned cream of mushroom soup 10 3⁄4 Ounce (1 Can)
  Boneless skinless chicken breast halves 6
Directions

MAKING
1) Take a slow cooker and combine soup mix, sour cream, and cream of mushroom soup.
2) Add in chicken, cover, and cook on low for 8 hours.

SERVING
3) Serve over rice or noodles.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Method: 
Slow Cooked
Ingredient: 
Chicken
Interest: 
Everyday
Preparation Time: 
35 Minutes
Servings: 
12

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4.386665
Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 150 Calories from Fat 85

% Daily Value*

Total Fat 10 g14.8%

Saturated Fat 4.9 g24.5%

Trans Fat 0 g

Cholesterol 44.9 mg15%

Sodium 412.2 mg17.2%

Total Carbohydrates 5 g1.5%

Dietary Fiber 0.16 g0.62%

Sugars 1.8 g

Protein 11 g22.6%

Vitamin A 4.8% Vitamin C 1.6%

Calcium 5.3% Iron 3.8%

*Based on a 2000 Calorie diet

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Creamy Cooker Chicken Recipe