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Quartered Chicken Roquefort

Chicken.delights's picture
Ingredients
  Broiler fryer chicken 1 , quartered
  Melted butter/Melted margarine 1⁄4 Cup (4 tbs)
  Bottled steak sauce 1 Tablespoon
  Dairy sour cream 1 Cup (16 tbs)
  Crumbled roquefort cheese 1 Ounce
  Salt 1⁄2 Teaspoon
  Pepper To Taste
  Paprika 1⁄8 Teaspoon
Directions

MAKING
1. Brush the chicken with the butter and steak sauce and place in a two and a half quart baking dish
2. In a bowl, mix together the sour cream, cheese, salt, paprika and peper nd pour it over the chicken
3. Bake in an oven preheated to 325° F for an hour and a half

SERVING
4. Serve as per your tastes

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Party
Servings: 
8

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