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Golden-Broiled Chicken

ashlyn's picture
Chicken is wonderful as a side dish, appetizer or the main dish itself. I love this golden-broiled chicken for the fine dining experience that it offers. This brings the flavors and tastes of my favorite restaurant to my very kitchen
Ingredients
  Butter 3 Tablespoon
  Chicken 2 Pound (Disjointed)
  Salt 1 1⁄2 Teaspoon
  Honey 1⁄4 Cup (4 tbs)
  Prepared mustard 1⁄4 Cup (4 tbs)
  Lemon juice 1 Tablespoon
Directions

Melt butter in foil-lined 13 x 9 x 2-inch pan.
Place chicken in butter, skin side down; sprinkle with 1/2 teaspoon salt.
Blend remaining salt, honey, mustard and lemon juice.
Brush half the honey mixture on chicken.
Bake at 350 degrees for 30 minutes.
Turn chicken; brush with remaining honey mixture.
Bake for 30 minutes longer or until tender.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Party, Healthy
Servings: 
4

Rate It

Your rating: None
4.115385
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 571 Calories from Fat 312

% Daily Value*

Total Fat 35 g53.6%

Saturated Fat 13 g64.9%

Trans Fat 0 g

Cholesterol 176.1 mg58.7%

Sodium 1052.8 mg43.9%

Total Carbohydrates 17 g5.5%

Dietary Fiber 0.57 g2.3%

Sugars 15.6 g

Protein 47 g93.6%

Vitamin A 10.3% Vitamin C 3.4%

Calcium 3.9% Iron 11.8%

*Based on a 2000 Calorie diet

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Golden-Broiled Chicken Recipe