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Rotisserie Chicken With Jerk Seasoning

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Ingredients
  Poblano chilies 2 , stem removed
  Dried rosemary 2 Tablespoon
  Chopped parsley 2 Tablespoon
  Dried thyme 3 Tablespoon
  Green onions 3 , white and green parts chopped
  Salt 1 Teaspoon
  Black peppercorns 1 Teaspoon
  Lime 1 Small, seeds removed
  Yellow mustard 1⁄4 Cup (4 tbs)
  White vinegar 2 Tablespoon
Directions

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Recipe Summary

Difficulty Level: 
Easy
Channel: 
American
Cuisine: 
Main Dish
Course: 
Savory
Servings: 
4
To those who are keen on making rotisserie chicken should definitely check this out. Chef Jessica shows how to make Rotisserie Chicken. It's so delicious and the seasoning used is amazing. I'm sure your family will enjoy eating it. Don't forget to watch the video for this amazing recipe.

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