You are here

Chicken Supreme Crepes, Microwaved

Chicken.delights's picture
Ingredients
  Corn oil margarine 1⁄4 Cup (4 tbs)
  Mushrooms 1 1⁄2 Cup (24 tbs), sliced
  Flour 1⁄3 Cup (5.33 tbs)
  Chicken broth 1 Cup (16 tbs)
  Milk 1 Cup (16 tbs)
  Parmesan cheese 2 Tablespoon, grated
  Onion powder 1⁄4 Teaspoon
  Cooked chicken 2 Cup (32 tbs), diced
  Sliced pitted ripe olives 1⁄3 Cup (5.33 tbs)
  Crepes 12 (Prepared)
Directions

MAKING
1) In a 1-quart casserole, allow margarine to melt by microwaving it at HIGH for 30 seconds.
2) Stir in mushrooms, cooking for 1 minute and then transfer them to a dish.
3) Make a smooth paste by mixing flour and part of chicken broth alternately into liquid left in casserole.
4) Pour in remaining broth, milk, cheese and onion powder and cook the sauce for 6 minutes, stirring every 2 minutes.
5) Reserve 1 cup sauce and add mushrooms, chicken and olives to remaining sauce, mixing well.
6) Spread 1/4 cup chicken mixture on each Crepe.

FINALIZING
7) On six small serving dishes, place the crepes and cook them for 3 minutes in two batches.
8) Allow the reserved sauce to be heated for 1 minute.
9) Spoon the sauce evenly over crepes.

SERVING
10) Serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Continental
Course: 
Main Dish
Dish: 
Pancake
Ingredient: 
Chicken
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
4

Rate It

Your rating: None
4.040625
Average: 4 (16 votes)