You are here

Crunchy Oven Fried Chicken

Lovers.Dine.in's picture
Ingredients
  Butter/Margarine 2 Ounce
  Salt 1 Pinch
  Chicken joints 2
  Corn flakes 2 Cup (32 tbs), crushed (Cup Equals Teacup, Crisp)
Directions

GETTING READY
1. Preheat the oven at 355°F.

MAKING
2. Melt margarine or butter and add in salt.
3. Dip the cleaned chicken joints in the butter and then coat with the crushed cereal. Pat dry firmly.
4. In a shallow roasting or baking tin, place the joints with skin side up.
5. Add the remaining butter and place in oven to bake for 1 hour.
6. Baste the joints with hot butter while baking but never turn the joints. Cover with buttered paper, in case they are brown quickly.

SERVING
7. Serve the hot chicken joints with whole kernel sweet corn and buttered potatoes.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Preparation Time: 
30 Minutes
Cook Time: 
75 Minutes
Ready In: 
0 Minutes
Servings: 
2

Rate It

Your rating: None
4.23846
Average: 4.2 (13 votes)