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Grilled Lemon Chicken

New.Wife's picture
<p><a href="http://www.flickr.com/photos/kplawver/3321146236/">Image Credit</a></p>
Ingredients
  Lemon juice 1⁄2 Cup (8 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs), melted (1 Stick)
  Thyme leaf/1 tablespoon minced fresh thyme 1 Teaspoon, crumbled
  Liquid red pepper seasoning 1⁄4 Teaspoon
  Broiler fryer chicken 5 Pound, quartered (2 Whole, 2 1/2 Pounds Each)
  Salt To Taste
  Freshly ground pepper To Taste
Directions

MAKING
1 In a small bowl,combine lemon juice, butter or margarine, thyme and pepper seasoning.
2 Sprinkle the chickens with salt and pepper. Place the chickens, bone side down, on the grill over hot coals and brush with the basting sauce.
3 Grill for 40 minutes, turning over once. Baste frequently with the sauce.

MAKING
4 Serve with the remaining basting sauce poured over the chickens.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Chicken
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
40 Minutes
Ready In: 
50 Minutes
Servings: 
20

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