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Chicken Pate

Ingredients
  Consomme 2 Tablespoon
  Blanched almonds 1 1⁄2 Cup (24 tbs)
  Powdered ginger 1⁄2 Teaspoon
  Mayonnaise 3⁄4 Cup (12 tbs)
  Cooked chicken 1 Cup (16 tbs), cut into pieces
Directions

Place consomme and almonds in container of a blender.
Cover and turn on blender until contents are smoothly blended.
Add ginger, mayonnaise and chicken.
Cover and blend until smooth.
Place in a covered container and chill until ready to serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Appetizer
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

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Average: 4.2 (14 votes)