You are here

Caribbean Sweet And Sour Chicken

admin's picture
Ingredients
  All purpose flour 1⁄4 Cup (4 tbs)
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
  Broiler fryer chicken 3 Pound, cut up
  Cooking oil 2 Tablespoon
  Canned crushed pineapple 8 1⁄4 Ounce (1 Can)
  Barbecue sauce 1⁄2 Cup (8 tbs) (Bottled)
  Ground ginger 1⁄2 Teaspoon
Directions

MAKING
1) In a bowl mix the flour, salt, and pepper.
2) Coat the chicken evenly.
3) In the 10" skillet, brown the chicken 1/2 at a time in hot oil.
4) Put back all the chicken to skillet .
5) In a bowl, mix the ginger, un-drained pineapple,and barbecue sauce.
6) Stir in the pineapple mixture into the chicken.
7) Simmer covered for about 30 min or until the chicken is cooked.

SERVING
8) Serve immediately over the hot cooked rice.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Asian
Course: 
Main Dish
Method: 
Simmering
Dish: 
Curry
Ingredient: 
Chicken
Interest: 
Healthy
Preparation Time: 
30 Minutes
Cook Time: 
40 Minutes
Ready In: 
70 Minutes
Servings: 
6

Rate It

Your rating: None
3.92059
Average: 3.9 (17 votes)