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Baked Sesame Chicken

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Ingredients
  Fine cracker crumbs 2⁄3 Cup (10.67 tbs) (15 Crackers)
  Frying chicken 3 Pound (1 Whole)
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Toasted sesame seeds 1⁄4 Cup (4 tbs)
  Evaporated milk 3 Ounce (1/2 Of A 6 Ounce Each)
Directions

Combine cracker crumbs and sesame seeds.
Dip chicken in milk, roll in cracker mixture.
Pour melted butter in 11 1/2" x 7 1/2" x 1 1/2" baking dish.
Dip skin side in butter.
Arrange skin side up in dish.
Bake uncovered at 350° for 1 1/2 hours, or until done.
Serves 3 or 4.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Chinese
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
100 Minutes
Ready In: 
115 Minutes
Servings: 
4

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