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Easy Roasted Chicken

Barbecue.Master's picture
Ingredients
  Whole fryer 3 1⁄2 Pound
  Salt 1 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Melted butter/Margarine / favorite basting sauce 1 Tablespoon
Directions

Wash chicken with cold water; pat dry with paper towel.
Lock the wings behind back; tie legs together securely.
Brush chicken with melted butter, margarine or basting sauce and sprinkle cavity with salt and pepper.
Center chicken on greased cooking grill over drip pan.
Cover kettle.
Cook 1 hour and 30 minutes or until chicken is tender and lightly browned.
Baste chicken with butter, margarine or basting sauce during last 30 minutes of cooking.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Roasted
Ingredient: 
Chicken
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
90 Minutes
Ready In: 
0 Minutes
Servings: 
6

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