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Breakfast Special

New.Wife's picture
Ingredients
  Eggs 8
  Butter/Margarine 2 Tablespoon
  Chicken livers 1 Pound
  Milk 1⁄2 Cup (8 tbs)
  Nutmeg 1 Pinch
  Chopped parsley/Chopped chives 3 Tablespoon
Directions

GETTING READY
1) Preheat oven to temperature of 325 degrees.

MAKING
2) In a saute pan, heat the butter and cook the chicken livers for nearly 7 minutes. Divide the cooked chicken into 4 small casseroles which have been lightly buttered.
3) Beat the eggs and add the seasoning, milk and a good pinch of nutmeg.
4) Pour the entire mixture over the livers and bake in preheated oven for about 20 minutes or till the eggs are set.

SERVING
5) Serve hot after sprinkling with chives or chopped parsley.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Gourmet, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
4

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