You are here

Breakfast Special

New.Wife's picture
Ingredients
  Eggs 8
  Butter/Margarine 2 Tablespoon
  Chicken livers 1 Pound
  Milk 1⁄2 Cup (8 tbs)
  Nutmeg 1 Pinch
  Chopped parsley/Chopped chives 3 Tablespoon
Directions

GETTING READY
1) Preheat oven to temperature of 325 degrees.

MAKING
2) In a saute pan, heat the butter and cook the chicken livers for nearly 7 minutes. Divide the cooked chicken into 4 small casseroles which have been lightly buttered.
3) Beat the eggs and add the seasoning, milk and a good pinch of nutmeg.
4) Pour the entire mixture over the livers and bake in preheated oven for about 20 minutes or till the eggs are set.

SERVING
5) Serve hot after sprinkling with chives or chopped parsley.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Gourmet, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
4

Rate It

Your rating: None
4.05
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 350 Calories from Fat 202

% Daily Value*

Total Fat 23 g34.7%

Saturated Fat 9.3 g46.5%

Trans Fat 0.1 g

Cholesterol 833.2 mg277.7%

Sodium 239 mg10%

Total Carbohydrates 3 g1%

Dietary Fiber 0.41 g1.6%

Sugars 2.4 g

Protein 33 g66.2%

Vitamin A 284.2% Vitamin C 58.8%

Calcium 11.2% Iron 70.8%

*Based on a 2000 Calorie diet

Breakfast Special Recipe