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Curried Chicken Divan

Southern.Crockpot's picture
Ingredients
  Whole chicken breasts 3
  Frozen broccoli spears 20 Ounce (2 Packages, 10 Ounce Each)
  Canned cream of chicken soup 10 3⁄4 Ounce, undiluted (1 Can)
  Mayonnaise 1⁄2 Cup (8 tbs)
  Evaporated milk 1⁄3 Cup (5.33 tbs)
  Shredded process american cheese 1⁄2 Cup (8 tbs)
  Lemon juice 1 Teaspoon
  Curry powder 1⁄2 Teaspoon
  Melted butter/Margarine 1 Tablespoon
  Breadcrumbs 1⁄2 Cup (8 tbs)
Directions

MAKING
1.In a n electric skillet, heat oil to 375 and onions, green pepper, garlic, tomatoes, zucchini, eggplant, parsley, salt and pepper in it.
2.Stir the ingredients for 10 minutes and then add tomato paste, wine, sugar, basil, marjoram and seasoned pepper in it,
3.Put the sausage also and cook for 5 minutes by covering until the vegetables are cooked well and sausage gets heated through.

SERVING
4.Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Saute
Dish: 
Dry Curry
Ingredient: 
Vegetable
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
4

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