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Bar B Q Chicken

Barbecue.Master's picture
Ingredients
  Vinegar 1⁄3 Cup (5.33 tbs)
  Salad oil 1⁄4 Cup (4 tbs)
  Water 1⁄4 Cup (4 tbs)
  Worcestershire sauce 2 Tablespoon
  Sugar 1 Tablespoon
  Salt 3⁄4 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Hot red pepper sauce 1⁄4 Teaspoon
  Fryer chicken 3 1⁄2 Pound, cut into serving pieces
Directions

Combine and mix first 8 ingredients.
Bring to a boil.
Remove from heat; keep hot.
Arrange chicken pieces on cooking grill.
Cover kettle and cook about 1 hour or until fork tender, basting frequently with sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Chicken
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
60 Minutes
Ready In: 
70 Minutes
Servings: 
6

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