You are here

Crusty Barbecued Chicken

Ingredients
  Fryer 2 1⁄2 Pound (Disjointed)
  Crushed corn flakes 4 Cup (64 tbs)
  Barbecue sauce 2⁄3 Cup (10.67 tbs)
Directions

GETTING READY
1) Preheat oven to a temperature of 350-degrees.
2) Line shallow baking pan with aluminium foil.

MAKING
3) Dip the disjoined chicken in barbeque sauce and then roll it in corn flake crumbs till it is well-coated.
4) Place in the aluminium foil lined dish, skin side up.
5) Bake in 350-degree oven for about 1 hour or till the chicken is tender.

SERVING
6) Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
60 Minutes
Ready In: 
80 Minutes
Servings: 
2

Rate It

Your rating: None
4.207895
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1612 Calories from Fat 770

% Daily Value*

Total Fat 85 g131.4%

Saturated Fat 24.4 g122.2%

Trans Fat 0 g

Cholesterol 425.2 mg141.7%

Sodium 1280.3 mg53.3%

Total Carbohydrates 94 g31.2%

Dietary Fiber 3.1 g12.3%

Sugars 20.3 g

Protein 112 g223.2%

Vitamin A 57.9% Vitamin C 55.3%

Calcium 6.2% Iron 165.1%

*Based on a 2000 Calorie diet

0 Comments

Crusty Barbecued Chicken Recipe