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Crusty Barbecued Chicken

Southern.Crockpot's picture
Ingredients
  Fryer 2 1⁄2 Pound (Disjointed)
  Crushed corn flakes 4 Cup (64 tbs)
  Barbecue sauce 2⁄3 Cup (10.67 tbs)
Directions

GETTING READY
1) Preheat oven to a temperature of 350-degrees.
2) Line shallow baking pan with aluminium foil.

MAKING
3) Dip the disjoined chicken in barbeque sauce and then roll it in corn flake crumbs till it is well-coated.
4) Place in the aluminium foil lined dish, skin side up.
5) Bake in 350-degree oven for about 1 hour or till the chicken is tender.

SERVING
6) Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
60 Minutes
Ready In: 
80 Minutes
Servings: 
2

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