|Chicken||4 Pound, cut (For Frying)|
|Fresh bread crumbs||2 Cup (32 tbs)|
|Grated parmesan cheese||3⁄4 Cup (12 tbs)|
|Minced parsley||1⁄4 Cup (4 tbs)|
|Garlic||1 Clove (5 gm), minced or mashed|
|Butter/Margarine||1⁄4 Pound, melted|
Mix the bread crumbs, cheese, parsley, garlic, salt and pepper.
Dip the chicken pieces in the melted butter and roll them well in the crumb mixture.
Arrange in a large shallow casserole or baking pan, spaced so that the pieces do not touch.
Drizzle any leftover butter over the chicken and bake 1 hour in a 350° oven.
Serving size: Complete recipe
Calories 4845 Calories from Fat 2883
% Daily Value*
Total Fat 323 g496.6%
Saturated Fat 132.4 g662.2%
Trans Fat 0 g
Cholesterol 1541.8 mg513.9%
Sodium 7129.4 mg297.1%
Total Carbohydrates 52 g17.4%
Dietary Fiber 2.8 g11.2%
Sugars 5 g
Protein 412 g824.7%
Vitamin A 126.2% Vitamin C 35.9%
Calcium 143.2% Iron 109%
*Based on a 2000 Calorie diet