You are here

How To Make Grilled Buffalo Wings

HolidayKitchen's picture
Grilled buffalo wings are a classic and are definitely welcome any time of the year. Right out of your grill, the best way to a delicious and healthy appetizer. Yumm….
Ingredients
For blue-cheese dipping sauce
  Sour cream 3⁄4 Cup (12 tbs)
  Blue cheese 1 Cup (16 tbs), crumbled
  Mayonnaise 3⁄4 Cup (12 tbs)
  Green onion 1 , finely chopped
  Cider vinegar 3 1⁄2 Tablespoon
  Worcestershire sauce 1 Teaspoon
  Salt 1⁄4 Teaspoon
For buffalo wings
  Chicken wings 4 Pound
  Extra virgin olive oil 2 Tablespoon
  Salt To Taste
  Melted butter 1⁄4 Cup (4 tbs)
  Hot sauce 1⁄2 Cup (8 tbs)
Directions

GETTING READY
1. For blue-cheese dipping sauce – in a small bowl add in the sour cream, blue cheese, mayonnaise, green onion, cider vinegar, Worcestershire sauce and salt. Stir and set aside.
2. Preheat the grill to medium heat.
3. Separate the chicken wings at the joint and remove the tips, then add to a bowl.

MAKING
4. To the wings add in the extra virgin olive oil and season with salt. Rub the chicken with hands.
5. Place on the grill and cook for 30 minutes, flipping occasionally.
6. To make a buffalo sauce – In a large bowl add in the melted butter and hot sauce, mix well.
7. Add in the cooked wings and toss to evenly coat.

SERVING
8. Serve with blue cheese dipping sauce and celery and carrot sticks.

Recipe Summary

Difficulty Level: 
Medium
Channel: 
DiabeticLiving
Cuisine: 
American
Course: 
Appetizer
Taste: 
Spicy
Method: 
Grilling
Ingredient: 
Chicken Thigh
Interest: 
Party
Preparation Time: 
20 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes
Servings: 
10
Grilled buffalo wings can be the best appetizer to serve at any time of the year. Starting from kids to adults, everyone loves these hot and spicy chicken wings. Preparing these at home is quite easy, once you know the tricks. Watch the video to learn the recipe and try your hand.

Rate It

Your rating: None
4.075
Average: 4.1 (4 votes)