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Crumb Fried Chicken

vandana's picture
This crumb fried chicken recipe is one that I love. It is a favorite with my husband and daughter as well. This is an extremely simple and easy to make crispy chicken coated with crumbs. It can be served both as a snack or can be included as part of the menu.
  Chicken 1⁄2 Kilogram
  Egg 1
  Breadcrumbs/Powdered cornflakes 1 Cup (16 tbs) (Enough To Coat)
  Refined flour 3 Tablespoon
  Ginger garlic paste 1 Tablespoon
  Salt To Taste
  Pepper 1⁄2 Teaspoon

Wash and clean the chicken. Marinate in a mixture of ginger-garlic paste, flour, egg, salt and pepper. Let marinate for atleast an hour. Roll on breadcrumbs and deep fry till golden brown.

Recipe Summary

Difficulty Level: 
Very Easy
Preparation Time: 
60 Minutes
Cook Time: 
10 Minutes
Ready In: 
70 Minutes
I find this crumb fried chicken very easy, yummy and done in minutes. I like to use powdered cornflakes for coating the chicken as they turn out very crisp and is also healthy. This chicken marinated in ginger garlic paste, flour and egg mixture rolled on bread crumbs and deep fried is simply mouth-watering.

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Average: 3.9 (7 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 327 Calories from Fat 142

% Daily Value*

Total Fat 16 g24.2%

Saturated Fat 4.4 g22.2%

Trans Fat 0 g

Cholesterol 136.6 mg45.5%

Sodium 422.3 mg17.6%

Total Carbohydrates 15 g5.1%

Dietary Fiber 0.71 g2.9%

Sugars 1.2 g

Protein 29 g58.1%

Vitamin A 3.7% Vitamin C

Calcium 3.9% Iron 12.7%

*Based on a 2000 Calorie diet


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Crumb Fried Chicken Recipe