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Orange Glazed Chicken Wings

Chef.at.Home's picture
Ingredients
  Chicken wings 2 3⁄4 Pound (About 16 In Number)
For glaze
  Frozen orange juice concentrate 1⁄4 Cup (4 tbs), thawed
  Liquid honey 3 Tablespoon
  Soy sauce 1 Tablespoon
  Ground ginger 1⁄4 Teaspoon
  Garlic 1 Clove (5 gm), minced
  Worcestershire sauce 1 Dash
  Salt 1 Pinch
  Salt To Taste
  Pepper To Taste
Directions

Separate chicken wings at joint; cut off and discard wing tips.
Place wings on greased foil-lined baking sheet.
Sprinkle with salt and pepper.
Bake in 400°F (200°C) oven for 30 minutes, turning once.
GLAZE: Combine orange juice concentrate, honey, soy sauce, ginger, garlic, Worcestershire sauce and salt; brush over wings.
Bake for 10 minutes longer or until browned, crisp and no longer pink inside.

Recipe Summary

Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Preparation Time: 
5 Minutes

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