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Paper Bag Barbecued Chicken

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Ingredients
  Catsup 1⁄4 Cup (4 tbs)
  Pepper 1 Dash
  White vinegar 1⁄4 Cup (4 tbs)
  Worcestershire sauce 1⁄4 Cup (4 tbs)
  Lemon juice 1⁄4 Cup (4 tbs)
  Chili powder 1 Tablespoon
  Mustard 1 Tablespoon
  Salt 1 Tablespoon
  Paprika 1 Tablespoon
  Water 1⁄3 Cup (5.33 tbs)
  Butter 1⁄4 Cup (4 tbs)
  Frying chickens 2 , disjointed
Directions

Combine all ingredients except chicken in saucepan; stir over low heat until butter is melted.
Place chicken in large brown paper bag; pour sauce in bag.
Roll top of bag down; secure with paper clips.
Place in large pan or roaster; cover.
Bake at 500 degrees for 15 minutes.
Reduce oven temperature to 350 degrees; bake for 1 hour and 15 minutes longer.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Main Dish
Method: 
Barbecue
Ingredient: 
Chicken

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4.15
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6272 Calories from Fat 3472

% Daily Value*

Total Fat 387 g595%

Saturated Fat 124.7 g623.6%

Trans Fat 0 g

Cholesterol 2130.9 mg710.3%

Sodium 9273.1 mg386.4%

Total Carbohydrates 56 g18.5%

Dietary Fiber 13.4 g53.5%

Sugars 25.7 g

Protein 618 g1235.1%

Vitamin A 347.4% Vitamin C 111.3%

Calcium 58.2% Iron 193.9%

*Based on a 2000 Calorie diet

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Paper Bag Barbecued Chicken Recipe