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Buffalo Wings

Erica's picture
An easy to make Buffalo Wings recipe.Buffalo Wings are from the chicken wings section which are first deep fried & then dipped into sauce.
Ingredients
  Wing pieces 1 Dozen
  Wing 1 Dozen
  Oil 2 Cup (32 tbs) (For Frying)
  Smart balance spread 3 Tablespoon
  Spread 3 Tablespoon
  Butter substitute 1 1⁄2 Teaspoon
  Hot sauce 5 Tablespoon
  White vinegar 1 Tablespoon
  Salt To Taste
  Pepper To Taste
  Bleu cheese dressing 1 Tablespoon
  Celery stick 1
Directions

Pour oil in large (12") skillet to 1" deep.Heat oil thoroughly over medium high.Fry wing pieces 15 minutes, turning a couple of times.Fry 2-3 wings at a time.Meanwhile,add remaining ingredients to another large skillet over low heat.When wings are ready,turn up heat on other skillet to medium. Remove each wing piece,drop into other skillet. Shake skillet frequently to coat wings in sauce, for 3-5 minutes, until wings are browned.
Take wings out on a plate, serve with celery and bleu cheese dressing.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Appetizer
Feel: 
Meaty, Crispy
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
2
Story
As the name says,Buffalo wings are from the city of Buffalo.There are locally known as 'Wings' instead of Buffalo wings.

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2 Comments

chefmilani's picture
Your pics are really nice, do u take them?
aditis's picture
I don't but some one else does that for me.I am bad at taking pics.