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South Sea Marinade For Chicken

chef.alburt's picture
Ingredients
  Salad oil 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
  Honey 1 Tablespoon
  Tarragon vinegar 1⁄3 Cup (5.33 tbs)
  Onion 1 Tablespoon, chopped
  Ginger 1 Teaspoon, ground
  Cloves 1⁄8 Teaspoon, ground
Directions

Shake all ingredients in a screw-top jar.
Pour over raw chicken pieces; cover and chill for several hours.
Use sauce to brush and baste chicken pieces after their first browning.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Chicken
Preparation Time: 
2 Minutes

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Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1058 Calories from Fat 988

% Daily Value*

Total Fat 112 g172%

Saturated Fat 5.2 g25.9%

Trans Fat 2 g

Cholesterol 0 mg

Sodium 1942 mg80.9%

Total Carbohydrates 15 g4.9%

Dietary Fiber 0.42 g1.7%

Sugars 13.1 g

Protein 0.32 g0.64%

Vitamin A 0.01% Vitamin C 2.5%

Calcium 1.1% Iron 0.96%

*Based on a 2000 Calorie diet

South Sea Marinade For Chicken Recipe