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Chicken Chow Bake

Fresh.n.Natural's picture
Ingredients
  Diced chicken 2 Cup (32 tbs) (Cooked Or Canned)
  Condensed cream of mushroom soup 10 1⁄2 Ounce (1 Can)
  Canned pineapple tidbits 8 3⁄4 Ounce (1 Can)
  Soy sauce 1 Tablespoon
  Celery slices 1 Cup (16 tbs)
  Snipped green onion 2 Tablespoon
  Canned chow mein noodles 3 Ounce (1 Can)
Directions

Combine all ingredients except noodles, mixing well.
Gently fold in 7 cup of the noodles.
Turn into 8x8x2-inch baking dish.
Sprinkle with remaining noodles.
Bake in moderate oven (350°) 50 minutes or till hot.
Pass soy-sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Chinese
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Healthy

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Average: 4.1 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1215 Calories from Fat 322

% Daily Value*

Total Fat 38 g57.9%

Saturated Fat 5.4 g26.8%

Trans Fat 0 g

Cholesterol 8.9 mg3%

Sodium 2459.8 mg102.5%

Total Carbohydrates 120 g40.1%

Dietary Fiber 10.4 g41.6%

Sugars 46.9 g

Protein 103 g206.3%

Vitamin A 17.3% Vitamin C 15.6%

Calcium 12.8% Iron 35.7%

*Based on a 2000 Calorie diet

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Chicken Chow Bake Recipe