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Country Roasted Chicken Dinner

American.foodie's picture
Ingredients
  Savory herb with garlic soup mix 1 1⁄4 Ounce (1 Envelope)
  Honey 2 Tablespoon
  Water 1 Tablespoon
  Butter/Margarine 1 Tablespoon, melted
  Roasting chicken 1
  All purpose potatoes/Sweet potatoes / both 3 Pound, cut in to chunks
Directions

Preheat oven to 350 F.
In small bowl, blend savory herb with garlic soup mix, honey, water and butter.
In 18xl2-inch roasting pan, arrange chicken, breast side up; brush with soup mixture.
Cover loosely with aluminum foil.
Roast 30 minutes; drain.
Arrange

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Roasted
Ingredient: 
Chicken

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Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4275 Calories from Fat 2062

% Daily Value*

Total Fat 229 g352.3%

Saturated Fat 69.7 g348.3%

Trans Fat 0 g

Cholesterol 1025 mg341.7%

Sodium 3463.9 mg144.3%

Total Carbohydrates 298 g99.4%

Dietary Fiber 30 g120%

Sugars 39.8 g

Protein 261 g521.6%

Vitamin A 43.7% Vitamin C 447.1%

Calcium 30.5% Iron 136%

*Based on a 2000 Calorie diet

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Country Roasted Chicken Dinner Recipe