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Chicken Provencale

  Broiler fryer chicken 3 Pound, halved lengthwise
  Cooking oil 1 Tablespoon
  Butter 1⁄2 Cup (8 tbs), softened
  Tomatoes 2 Large, peeled, seeded, and finely chopped
  Chopped onion 1⁄4 Cup (4 tbs)
  Snipped parsley 1⁄4 Cup (4 tbs)
  Dry sherry 1⁄4 Cup (4 tbs)
  Garlic 1 Clove (5 gm), minced
  Sugar 1⁄2 Teaspoon

Brush chicken with oil; sprinkle with salt and pepper.
Place, bone side down, over medium-hot coals.
Grill 25 minutes.
Turn; grill 20 minutes more.
Meanwhile, combine remaining ingredients (will separate slightly).
Brush over chicken; grill till tender, 10 to 15 minutes.
Turn twice and brush with sauce

Recipe Summary

Side Dish

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4008 Calories from Fat 2791

% Daily Value*

Total Fat 312 g480.1%

Saturated Fat 118.7 g593.5%

Trans Fat 0 g

Cholesterol 1262.4 mg420.8%

Sodium 1385.4 mg57.7%

Total Carbohydrates 29 g9.6%

Dietary Fiber 5.4 g21.6%

Sugars 13.9 g

Protein 258 g516.5%

Vitamin A 167.6% Vitamin C 137.5%

Calcium 24.2% Iron 77.1%

*Based on a 2000 Calorie diet

Chicken Provencale Recipe