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Chicken Lollipop

vahrehvahchef's picture
it is an easy to make chicken lollipop recipe. One of my favorites, this is also a very popluar Indian recipe. Please try it and let me know how Chicken Lollypop recipe turns out for you.
Ingredients
  Chicken wings 10 , cut into lollipops
  Soy sauce 2 Teaspoon
  Chili garlic sauce 2 Teaspoon
  Ginger garlic paste 1 Teaspoon (Optional)
  Cooking oil 2 Cup (32 tbs) (For deep frying)
Stuffing mixture
  Chicken 2 Tablespoon, mince
  Paneer 2 Tablespoon, mince
  Salt To Taste
  Coriander leaves 1⁄2 Tablespoon, chopped
  Chili powder 1⁄4 Teaspoon
  Bread crumbs 2 Tablespoon
Coating batter
  Egg 1 , lightly beaten
  Chili powder 2 Pinch
  Salt 2 Pinch
  Corn flour 2 Teaspoon
For sauce
  Cooking oil 1 Tablespoon
  Ginger garlic 1 1⁄2 Tablespoon, mince
  Red chili sauce 2 Teaspoon
  Green chili 1⁄2 Tablespoon, chopped
  Coriander leaves 1 Tablespoon, chopped
  Curry leaves 5 , chopped
  Water 1⁄5 Cup (3.2 tbs)
  Ajino-moto 2 Pinch
Directions

GETTING READY
1. Mix all ingredients of the stuffing together.
2. In the hollow chicken lollipops, stuff the mixture.
3. In a small bowl, place all ingredients of the egg mixture and mix well.
4. In a plate, place the lollipops, season with chili garlic sauce and soy sauce, add ginger garlic paste, if desired. Allow to marinade for few minutes.

MAKING
5. In a wok, heat oil to medium heat, dip a lollipop in egg mixture and then dredge in into the bread crumbs, gently slide into the heated oil, cook until it turns golden brown. Repeat the process for half of the lollipops.
6. Fry the remaining half of the lollipops without coating.
7. In a skillet, heat oil, add ginger garlic , red chili sauce, soy sauce, green chili, curry leaves, coriander leaves, water and ajinomoto, cook for few minutes.
8. Add the cooked lollipops and toss.

SERVING
9. Serve immediately with your choice of dip.

NOTE
For cutting lollipops out the chicken wings, refer the video.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Course: 
Appetizer
Taste: 
Savory
Method: 
Fried
Ingredient: 
Chicken
Interest: 
Party
Preparation Time: 
30 Minutes
Cook Time: 
30 Minutes
Ready In: 
60 Minutes
Servings: 
4
For all the chicken addict foodies, here is a great idea of snacks. Chicken lollipop is among the best appetizers, you could serve in any party, along with a bowl of red hot chili sauce at the center. The hot and sizzling taste of this snacks is just enduring. In this video, the chef shows different ways to prepare the lollipops, like plain or stuffed and to prepare your own sauce to serve with the lollipops.

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10 Comments

Mrs N S Amin's picture
Dear sir, nice recipe u showed in this website really very nice to cook chicken lollypop but i dont want to use ajinomoto (which is not good for health) instead of ajinomot any other is there to use regards Mrs. N. S. Amin
Mrs.Naveen.'s picture
Thanks a lot for the recipe sir,i tried the way u suggested us on the video and when i tasted it i myself couldn't believ it came out exactly like the one i use to have it in restaurants.It was mouth watering..yummy... looking forward for more recipes from you.Thank you.
Anonymous's picture
Seems like he is going to sleep with those lollipops tonight. Ummmm.... aaaahhhh.... aaawwww..... priceless expressions thambi.
preena's picture
this was superb...thanks you so much. u have really made my life simple.thanks you
Anonymous's picture
awesome
festejo's picture
i ate chicken pops at a party of a friend, i wondered how his mother made it. now i know how simple it is. thanks!
Anonymous's picture
Excellent!!!
impa 's picture
you are a genius ! i just love your site !!!!!!!!!
Vikash's picture
Excellent work chef ur dishes looks awesome........ The method which u demonstrate for coocking is realy nice always from the scratch.. :)
rellargoaroli's picture
Such a refreshing change to find some good content for once, I was getting sick of the continual drivel I find on a daily basis, respect.