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Classic Chicken A La King

Chicken.delights's picture
Ingredients
  Egg yolks 3
  Butter 1⁄4 Cup (4 tbs), softened
  Paprika 1⁄2 Teaspoon
  Mushrooms 1 Cup (16 tbs), thinly sliced
  Green pepper 1⁄4 Cup (4 tbs), chopped
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Butter/Margarine 2 Tablespoon
  All purpose flour 2 Tablespoon
  Light cream 2 Cup (32 tbs)
  Cooked chicken/Turkey cut in pieces 3 Cup (48 tbs)
  Dry sherry 2 Tablespoon
  Lemon juice 1 Tablespoon
  Onion juice 1 Teaspoon
  Chopped pimiento 2 Tablespoon
  Toast points/Baked patty shells 2
Directions

In bowl blend egg yolks, softened butter, and paprika; set aside.
Cook mushrooms and green pepper in 2 tablespoons butter till tender; push vegetables to one side.
Blend flour and 3/4 tea spoon salt into butter.
Stir in cream; cook and stir till thick and bubbly.
Add chicken and heat through; stir occasionally.
Add sherry, lemon juice, and onion juice.
Add yolk mixture all at once; blend well.
Immediately remove from heat.
Stir in pimiento.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Chicken

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