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Mustard And Mayonnaise Chicken

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Ingredients
  Broiler fryer chicken 3 Pound, cut up
  Spicy prepared mustard 1⁄4 Cup (4 tbs)
  Mayonnaise 1⁄4 Cup (4 tbs)
Directions

Arrange chicken pieces skin side up on round baking pan or directly on turntable.
Combine mustard and mayonnaise; spread on chicken pieces.
Roast 35 minutes on HIGH MIX or until chicken next to bone is no longer pink.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Roasted
Ingredient: 
Chicken

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