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Batter Dipped Chicken

Chicken.Maximus's picture
Ingredients
  Frying oil 2 Cup (32 tbs) (For Frying)
  Instant pancake mix 1 Cup (16 tbs)
  Milk 3⁄4 Cup (12 tbs)
  Garlic powder To Taste
  Salt To Taste
  Freshly ground pepper To Taste
  Whole chicken breasts 3 , skinned, boned and cut into 1-inch cubes
  Hot mustard/Sweet and sour sauce To Taste
Directions

Heat oil in deep fryer to 370°F.
Combine pancake mix and milk in shallow dish.
Season with garlic powder and salt and pepper.
Dip chicken pieces in batter, coating well.
Fry in batches until golden, about 1 minute.
Drain on paper towels.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Fried
Ingredient: 
Chicken

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4.11
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5611 Calories from Fat 4275

% Daily Value*

Total Fat 460 g707.9%

Saturated Fat 83.5 g417.5%

Trans Fat 0.1 g

Cholesterol 342.7 mg114.2%

Sodium 3293.1 mg137.2%

Total Carbohydrates 180 g59.9%

Dietary Fiber 5.7 g22.6%

Sugars 40.9 g

Protein 151 g302.7%

Vitamin A 5.7% Vitamin C 11%

Calcium 104.7% Iron 52.1%

*Based on a 2000 Calorie diet

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Batter Dipped Chicken Recipe