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Classic Chicken Caesar Salad Wraps

  Caesar salad 1 Cup (16 tbs), croutons removed (Kirkland Signature Chicken)
  10 inch flour tortillas 8
  Crisp cooked bacon 16

1. Preheat oven to 325°F.
2. Place salad in a bowl, squeeze lemons over the salad and toss with half of the provided dressing.
3. Divide tortillas into groups of 4 and seal in foil packages. Place packets in the oven for about 20 minutes. (For a real treat, heat the tortillas for about 20 seconds on each side over medium coals on the barbecue.)
4. Spread some of the reserved dressing on each warm tortilla, add the salad, tuck in the sides and roll up like a cigar. For an added treat, place 2 pieces of bacon in each tortilla before rolling up. Cut in half diagonally.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1565 Calories from Fat 765

% Daily Value*

Total Fat 83 g128.1%

Saturated Fat 26.7 g133.4%

Trans Fat 0 g

Cholesterol 144 mg48%

Sodium 4552.4 mg189.7%

Total Carbohydrates 128 g42.8%

Dietary Fiber 22.8 g91.3%

Sugars 12.1 g

Protein 76 g151.8%

Vitamin A 0.3% Vitamin C 17%

Calcium 30.2% Iron 42.8%

*Based on a 2000 Calorie diet


Classic Chicken Caesar Salad Wraps Recipe