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Sesame Crisped Chicken

Chicken.Maximus's picture
Ingredients
  Soy sauce 1⁄4 Cup (4 tbs)
  Dry sherry 2 1⁄2 Tablespoon
  Vegetable oil 2 Tablespoon
  Orange marmalade 2 Tablespoon
  Honey 1 Tablespoon
  Garlic 1 Clove (5 gm), minced
  Sesame oil 1 1⁄2 Teaspoon
  Hot pepper sauce 1⁄4 Teaspoon
  Chicken breast halves 4
  Sesame breadstick 6 , crushed (3 1/2 Inch Pieces)
  Butter 2 Tablespoon (1/4 Stick)
Directions

Combine first 8 ingredients in blender or processor and mix well.
Pour into shallow baking dish.
Add chicken and turn several times to coat evenly.
Cover and chill several hours or overnight, turning occasionally.
Preheat oven to 375°F.
Grease 9 x 9-inch baking dish.
Drain chicken, reserving marinade.
Arrange in single layer in prepared dish.
Sprinkle with crushed breadsticks and dot with butter.
Bake, basting frequently with reserved marinade, until chicken is tender and juices run clear when pricked with fork, for about 25 minutes.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken

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