Chicken Pineapple Bowl
29 Jul 2010
|Cooked cubed chicken/Turkey||2 1⁄2 Cup (40 tbs)|
|Drained canned pineapple chunks||2 Cup (32 tbs) (Juice Pack)|
|Green pepper strips||1 Cup (16 tbs)|
|Sliced water chestnuts||1⁄2 Cup (8 tbs)|
|Zesty salad dressing||3⁄4 Cup (12 tbs)|
In salad bowl arrange chicken or turkey, pineapple chunks, green pepper, and water chestnuts on lettuce leaves.
Add Zesty Salad Dressing and toss lightly.
Chicken Pineapple Bowl Recipe