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Oven Barbecued Chicken

Heart.Foods's picture
Ingredients
  Vegetable oil spray 1
  Water 1⁄4 Cup (4 tbs)
  Vinegar 1⁄4 Cup (4 tbs) (White / Cider)
  Vegetable oil 3 Tablespoon (Of Your Choice)
  Chili sauce/Ketchup 1⁄2 Cup (8 tbs)
  Worcestershire sauce 3 Tablespoon
  Dry mustard 1 Tablespoon
  Ground black pepper To Taste
  Chopped onion 2 Tablespoon
  Frying chicken 3 Pound, cut into serving pieces, skinned, all visible fat removed (1 In Number)
Directions

Preheat oven to 350° F.
Lightly spray a large baking pan with vegetable oil.
Combine all ingredients except chicken in a saucepan over medium-high heat.
Reduce heat and simmer 10 minutes.
Set aside.
Rinse chicken pieces and pat dry; then arrange in prepared pan.
Pour half of the barbecue sauce over chicken and bake, uncovered, 50 to 60 minutes, basting with remaining sauce every 15 minutes.
Immerse chicken briefly in sauce, then cook over charcoal.
Boil remaining sauce and use it to baste chicken frequently.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Chicken

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