You are here

Yam & Chicken Dinner

the.instructor's picture
Ingredients
  Sweet potato/Sweet potato 1⁄2 Pound, scrubbed (1 Medium Size)
  Chicken breast 1⁄2 Pound, skinned and boned
  Spinach leaves 8 Large, washed
  Butter/Margarine 3 Teaspoon
  Lemon 1⁄2
Directions

Cut a lengthwise slit in yam almost through to each end and set on a non-metal dinner plate.
Cover tightly with plastic wrap and microwave on HIGH (100%) until yam is soft when pierced, 4 to 5 minutes.
Arrange chicken next to yam, cover, and microwave, turning chicken over once, until meat in thickest part is no longer pink (cut to test), 4 to 5 more minutes.
Slip spinach under chicken.
Cover again and microwave just until spinach is wilted, about 30 seconds.
Open slit in yam and tuck butter inside; serve with lemon half.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Chicken

Rate It

Your rating: None
4.294445
Average: 4.3 (18 votes)