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Chicken Butter Masala

carpediem43's picture
This is another simple recipe apt for home cooking. It is tasty and goes woinderfully with flat bread.
Ingredients
  Boneless chicken pieces 500 Gram
  Tomatoes 2 Medium
  Butter 1 Teaspoon (1 Inch Piece)
  Paprika 1 Teaspoon
  Red chilli powder 1 Teaspoon
  Kasuri methi 1 Teaspoon
  Onion 1 Medium
  Sugar 2 Teaspoon
  Tomato sauce 2 Tablespoon
  Thick cream 1⁄2 Cup (8 tbs)
  Garlic ginger paste 1 Tablespoon
  Salt To Taste
  Pepper To Taste
  Oil 1⁄2 Cup (8 tbs)
Directions

Heat oil in a saucepan. Add onions, saute until golden brown. Add
Add paprika, red chili pepper, kasuri methi, ginger garlic paste, salt and tomatoes.
Cover it cook until tomatoes are cooked.
Blend this mixture.
In a same pan add butter and chicken to it. Add salt and pepper. Stir it well and let it cook.
Add the masala mixture to the chicken. cook until the masala it dried up and chicken is cooked.
Add some cream to it and let it cook.
Add sugar and tomato ketchup.
When is masala is dried up and oil is coming out, the dish is done.
Garnish it with cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Main Dish
Taste: 
Spicy
Method: 
Stir Fried
Dish: 
Curry
Ingredient: 
Chicken
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes
Servings: 
4
Want a creamy spicy Chicken curry dish? Chicken butter masala is the perfect answer as the dish is spicy with spices and creamy with cream and it’s extremely delicious. The chef in the video shows step by step procedure for making this utterly delicious dish. The stir fried tomato, onion with spices when blended gives a smooth texture to the gravy and when it is dried off while cooking with the chicken, it gives a beautiful rich color to the curry.

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