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Bacon Wrapped Chicken

fast.cook's picture
Ingredients
  Chicken breast halves 10 , skinless and boneless
  Bacon slices 10
  Cream of chicken and herb soup 1 Can (10 oz)
  Sour cream 16 Ounce (1 Container)
  Cream cheese 8 Ounce, softened (1 Package)
  Cooking oil spray 1
Directions

Preheat oven to 375 degrees.
Spray bottom of baking dish with cooking oil spray.
Wrap each piece of chicken with the bacon.
Lay the chicken on bottom of pan.
Stir together the remaining ingredients and pour over the chicken.
Bake for about an hour.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Ingredient: 
Chicken

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