Creamy Chicken A La King
21 Feb 2010
|Butter||1⁄4 Cup (4 tbs)|
|Chopped green pepper||1⁄2 Cup (8 tbs)|
|Fresh sliced mushrooms||1⁄2 Cup (8 tbs)|
|Canned cream of chicken soup||1 Can (10 oz)|
|Worcestershire sauce||1 Teaspoon|
|Cooked cubed chicken||2 Cup (32 tbs)|
In 4 cup glass measure combine butter, green pepper and mush-rooms.
Microwave (high) 2-3 minutes, stirring once.
Add soup, sugar, salt and Worcestershire sauce.
Microwave (high) 2 minutes.
Blend in chicken, microwave (high) 5 minutes, stirring once.
Creamy Chicken A La King Recipe